This is the best chocolate cake I have ever had, and I am admittedly a chocolate snob. It is rich, but not so rich you can't eat it. It is moist and flavorful. I could honestly eat the whole cake, it's that good! I kind of fool myself into thinking it's sort of healthy because there's no oil, but it is still cake!
1 package devils food cake mix
1 large package instant chocolate pudding mix
1 c sour cream
1/2 c water
1 c chocolate chips
1/2 c applesauce
4 eggs
Combine all ingredients, pour into greased bundt pan. Bake at 350 for 45-50 minutes. Cool 10 minutes, then remove to wire rack to cool completely. Sprinkle with powdered sugar.
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